Turtles&Reg; Brownies
By creativitywithsugar in cooking cake.
Recipe Summary Turtles&Reg; Brownies
These brownies have pecans and caramel, much like the candies.Ingredients | Sea Turtle Cake Ideas2 cups chopped pecans2 cups white sugar1 cup unsalted butter4 eggs1 cup unsweetened cocoa powder1 cup all-purpose flour2 teaspoons vanilla extract24 individually wrapped caramels, unwrapped42 pecan halvesDirectionsPreheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.Mix the sugar, butter, eggs and cocoa until just blended. Slowly add flour and one teaspoon of the vanilla. Mix until just blended. Spread batter in pan and top with chopped pecans.Bake about 25 minutes. Let cool on wire rack.In saucepan over low heat, melt caramels, stirring until smooth. Remove from heat and stir in remaining vanilla. Drizzle over brownies in parallel rows and press pecan halves into the caramel in neat rows. Let set for at least 10 minutes.TURTLES® is a registered trademark of DeMet's Candy Company.Info | Sea Turtle Cake IdeasServings: 12 Yield: 1 dozen
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