Spicy Sliders
My hot chips salad consisting of hot funyuns, great value burnin hot kettle cooked chips, and hot cheetos.
Recipe Summary Spicy Sliders
Jalapeños add extra kick to these easy-to-make spicy beef sliders. Perfect for cookouts and tailgates.Ingredients | Funyuns Spicy Chips1 ¼ pounds ground beef1 tablespoon chili powder2 teaspoons garlic powder½ teaspoon salt½ teaspoon ground cumin4 slices Cheddar cheese, halved1 ½ cups cilantro leaves½ cup mayonnaise1 jalapeno chile, seeded and finely chopped1 tablespoon lemon juice8 slider buns, toasted1 cup shredded cabbageDirectionsHeat an outdoor grill to medium-high heat (375 to 450 degrees F (190 to 230 degrees C).Mix together ground beef, chili powder, garlic powder, salt, and cumin in a large bowl. Form into 8 patties. Lightly oil grill grate, then grill patties until browned, about 3 minutes per side. Top with cheese during last minute of grilling.Puree cilantro, mayonnaise, jalapeno, and lemon juice in a food processor or blender. Spread mixture on bottom half of buns. Top with cabbage, patties, and bun tops.Info | Funyuns Spicy Chipsprep: 30 mins cook: 10 mins total: 40 mins Servings: 8 Yield: 8 sliders
TAG : Spicy SlidersEveryday Cooking,