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Air-Fried Jalapeno Poppers

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Recipe Summary Air-Fried Jalapeno Poppers

All air fryers are different and some cook much hotter than others. Once you cook your first batch, you'll know more of what works for your model of air fryer and size of food.

Ingredients | Cournot Duopoly Model Pdf

6 medium jalapeno peppers, halved and seeded

6 ounces cream cheese, softened

1 ounce shredded Cheddar cheese, or to taste

3 slices Salami, dry or hard, pork, beef

6 slices bacon, cut in half lengthwise

Directions

Preheat an air fryer to 390 degrees F (199 degrees C) according to manufacturer's instructions.

Fill each jalapeno half with some cream cheese and Cheddar cheese. Place 1/2 a slice of salami on top of each pepper, wrap with a piece of bacon, and secure with a toothpick, if necessary.

Layer jalapeno poppers inside of the preheated air fryer and cook until bacon is browned and cheese is melted, 10 to 12 minutes.

You can use any shredded cheese you like.

Info | Cournot Duopoly Model Pdf

prep: 10 mins cook: 10 mins total: 20 mins Servings: 12 Yield: 12 jalapeno poppers

TAG : Air-Fried Jalapeno Poppers

Appetizers and Snacks, Vegetable, Jalapeno Popper Recipes,