Steps to Prepare Chicken Manchurian Wet

Supa-Dupa Egg Sandwich

Considering its popularity, anybody who is a fan of oriental food, would definitely have had chicken manchurian multiple times in their lives!

Recipe Summary Supa-Dupa Egg Sandwich

Easy, good tasting, kind of wet. Delicious!

Ingredients | Chicken Manchurian Wet

¼ pound extra lean ground beef

2 (1 ounce) slices bread

ketchup

mayonnaise

1 egg

2 slices mozzarella cheese

2 slices ham

1 slice fresh tomato

Directions

Place a frying pan over medium heat. Form the ground beef into a patty and cook to desired doneness. Fry egg in a small, lightly oiled pan over medium heat. Flip the egg over and cover with cheese. Cook until the yolk has hardened and the cheese has melted.

Spread ketchup and mayonnaise onto the bread slices . Place the egg on one of the slices of bread. Heat the ham in the pan, and place on top of the egg. Top with hamburger and tomato slices. Place the other slice of bread on top, and slice in half.

Info | Chicken Manchurian Wet

prep: 5 mins cook: 10 mins total: 15 mins Servings: 1 Yield: 1 sandwich

TAG : Supa-Dupa Egg Sandwich

Main Dish Recipes, Pork, Ham,

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