Steps to Prepare Bread Crumb Casserole

Lemon Crumb Bars

Bread crumbs or breadcrumbs (regional variants:

Recipe Summary Lemon Crumb Bars

Treat your family to these mouth-watering lemon crumb bars that are the perfect combination of sweet & tangy!

Ingredients | Bread Crumb Casserole

1 (18.25 ounce) package lemon or yellow cake mix

½ cup butter, softened

1 egg

2 cups crushed saltine crackers

3 egg yolks

1 (14 ounce) can sweetened condensed milk

½ cup ReaLemon® lemon juice from concentrate

Directions

Preheat oven to 350 degrees F. Beat cake mix, butter and 1 egg in large bowl with mixer until crumbly. Stir in saltine crumbs. Set aside 2 cups of crumb mixture. Press remaining crumb mixture on bottom of greased 13x9-inch baking pan.

Bake 15 to 20 minutes or until lightly golden. Beat 3 egg yolks, condensed milk and ReaLemon® with mixer or wire whisk. Spread over prepared crust. Top with reserved crumb mixture. Bake 25 minutes longer or until set and top is golden. Cool.

Refrigerate within 2 hours. Cut into bars. Store leftovers covered in refrigerator.

Info | Bread Crumb Casserole

prep: 5 mins cook: 45 mins total: 50 mins Servings: 24 Yield: 24 - 36 bars

TAG : Lemon Crumb Bars

Trusted Brands: Recipes and Tips, ReaLemon/ReaLime,