Granola Bars I
Jaiwant paul, unknown edition rajmata gayatri devi.
Recipe Summary Granola Bars I
My son makes these bars for camping trips and soccer tournaments.Ingredients | Rajmata Gayatri Devi Son¾ cup all-purpose flour¾ cup whole wheat flour½ cup ground walnuts¾ teaspoon salt2 teaspoons baking powder½ cup shortening1 ¾ cups packed brown sugar2 eggs1 teaspoon vanilla extract1 ⅓ cups granola½ cup dried cranberriesDirectionsPreheat oven to 350 degrees F. Lightly grease a 9 inch square pan.In a large mixing bowl, cream the shortening, brown sugar, eggs, and vanilla extract. Beat well after the addition of each ingredient.In small saucepan, cover the cranberries in water and boil for 10 minutes. Drain and chop into small pieces. Add to egg mixture.Slowly add in white and wheat flours, walnuts, salt and baking powder. Mix until well blended. Fold in granola and mix well.Spread dough into baking pan and bake 20 to 25 minutes. Let cool before cutting into bars. Store in airtight container.Info | Rajmata Gayatri Devi SonServings: 12 Yield: 2 dozen
TAG : Granola Bars IAppetizers and Snacks, Snacks, Granola Bar Recipes,
