Steps to Make Rajma Masala

Masala Chai

Can be served with roti or rice.

Recipe Summary Masala Chai

This chai tea is hot, spicy, and has a hint of the exotic...gotta love it!

Ingredients | Rajma Masala

1 cup water

1 ½ teaspoons sugar

1 whole cardamom pod

1 whole clove

2 black peppercorns

3 teaspoons black tea leaves

½ cup warm milk

Directions

Combine the water and sugar in a small saucepan, and bring to a boil. Add the cardamom pod, clove, peppercorns and tea leaves. Remove from heat, and let the mixture steep for 2 to 3 minutes. Strain into a cup, and fill cup the rest of the way with milk. Sit back, relax, and enjoy!

Info | Rajma Masala

prep: 5 mins cook: 5 mins total: 10 mins Servings: 1 Yield: 1 serving

TAG : Masala Chai

World Cuisine Recipes, Asian, Indian,