Steps to Make Popcorn Paper Cups

Paper Salmon

Popcorn boxes are easier to manage, carry and deliver pop corns in, popcorn delivery do not always require hard tubs, and these boxes come in very handy as a paper cup replacement in such cases.

Recipe Summary Paper Salmon

A tasty and clean way to bake salmon! Serve in paper with buttered new potatoes. Yummy!

Ingredients | Popcorn Paper Cups

2 (5 ounce) salmon fillets or steaks

2 tablespoons frozen green peas

2 cloves garlic, crushed

2 dashes lemon juice

1 tablespoon olive oil

Directions

Preheat the oven to 425 degrees F (220 degrees C).

Place each piece of salmon on a large (12 inch) circle of parchment paper so that they are 1 inch from the center. Cover each with a spoonful of peas, a clove of crushed garlic, a squeeze of lemon juice and a drizzle of olive oil. Fold the paper over into a packet and seal the edges by crimping and folding like a pasty. Place on a baking sheet.

Bake for 15 minutes in the preheated oven, or until fish is able to flake with a fork. To serve, place the packets onto serving plates and cut open the center in the shape of a cross.

Info | Popcorn Paper Cups

prep: 10 mins cook: 15 mins total: 25 mins Servings: 2 Yield: 2 servings

TAG : Paper Salmon

Main Dish Recipes, Seafood Main Dish Recipes, Salmon, Salmon Steak Recipes,