Herbed Shrimp Scampi In A Pouch
En sunn og rask middag med pasta og scampi.
Recipe Summary Herbed Shrimp Scampi In A Pouch
Quick, easy, and delish! Serve one bundle to each person with some good crusty bread to dip in juices.Ingredients | Pasta Med Scampi Og Hvitvin1 cup butter1 clove garlic, minced¼ teaspoon dried rosemary¼ teaspoon dried basil3 tablespoons lemon juice2 tablespoons dry white wine½ teaspoon salt½ teaspoon ground black pepper2 pounds medium shrimp, peeled and deveined6 12x12-inch squares of aluminum foilDirectionsPreheat grill for medium heat.Melt butter in a large skillet over medium heat; cook and stir garlic, rosemary, and basil in the hot butter until garlic is fragrant and beginning to brown, about 5 minutes. Stir lemon juice, white wine, salt, and black pepper into butter and garlic.Arrange about 6 shrimp onto each square of aluminum foil and drizzle the butter and herb mixture over shrimp. Gather up the corners of the foil squares and twist the tops to form tight packets.Grill the packets on the preheated grill until shrimp are opaque and pink, 10 to 12 minutes.Info | Pasta Med Scampi Og Hvitvinprep: 20 mins cook: 15 mins total: 35 mins Servings: 6 Yield: 6 servings
TAG : Herbed Shrimp Scampi In A PouchMain Dish Recipes, Seafood Main Dish Recipes, Shrimp, Shrimp Scampi,