Frozen Strawberry Squares
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Recipe Summary Frozen Strawberry Squares
I got this recipe from my mother ages ago.Ingredients | Courtney Hadwin Age Now1 cup all-purpose flour¼ cup packed brown sugar½ cup chopped walnuts½ cup butter, melted2 cups sliced fresh strawberries1 cup white sugar6 tablespoons pasteurized liquid egg whites2 tablespoons lemon juice1 cup heavy whipping cream, whippedDirectionsPreheat oven to 350 degrees F (180 degrees C).Combine flour, brown sugar, chopped walnuts, and melted butter and mix well. Spread evenly in a shallow baking pan.Bake for 20 minutes, stirring occasionally. Remove from oven; when cool enough to handle, sprinkle 2/3 of the crumb mixture into a 13x9-inch baking dish.Mix sliced strawberries with sugar; set aside.Combine egg whites and lemon juice in a large bowl. With electric mixer, beat until stiff (pasteurized whites take longer to beat than fresh egg whites, so be patient). Mix in sugared strawberries.Fold in whipped cream. Spoon fruit and cream mixture over crumb crust. Sprinkle remaining crumbs on top.Freeze 6 hours or overnight. Cut into squares and garnish with whole strawberries, if desired.Info | Courtney Hadwin Age Nowprep: 25 mins cook: 20 mins additional: 6 hrs total: 6 hrs 45 mins Servings: 36 Yield: 3 dozen
TAG : Frozen Strawberry SquaresDesserts, Fruit Dessert Recipes, Strawberry Dessert Recipes,
