English Muffin Loaves
Pakistan has many of its own versions of continental dishes.
Recipe Summary English Muffin Loaves
This is an easy yeast bread--no kneading required! The texture is like English muffins, great for toasting.Ingredients | Chicken Manchurian Recipe In English2 (.25 ounce) packages active dry yeast6 cups all-purpose flour1 tablespoon white sugar2 cups milk¼ teaspoon baking soda½ cup water1 teaspoon salt2 tablespoons cornmealDirectionsIn a small saucepan, heat the milk and water until very warm.Combine 3 cups flour, yeast, sugar, salt, and soda in a large bowl. Add the warm milk and water, and beat well. Stir in enough of the remaining flour to make a stiff batter. Spoon into two 9 x 5 inch loaf pans that have been greased and dusted with the cornmeal. Cover, and let rise in a warm place for 45 minutes.Bake at 400 degrees F (205 degrees C) for 25 minutes. Remove from pans immediately, and let cool.Info | Chicken Manchurian Recipe In EnglishServings: 24 Yield: 2 loaves
TAG : English Muffin LoavesBread, Yeast Bread Recipes, White Bread Recipes,