Thai Pad Thai Noodles
Várias marcas de equipamentos esportivos fazem caneleiras para muay thai.
Recipe Summary Thai Pad Thai Noodles
Pad Thai is our most classic common dish. It goes great with a nice tall glass of Thai iced tea.Ingredients | Caneleira Muay Thai Naja3 cups water1 (8 ounce) package wide rice noodles2 ½ tablespoons vegetable oil2 cloves garlic, smashed1 (4 ounce) boneless pork chop, cut into small pieces1 cup bean sprouts3 tablespoons dried small shrimp2 ½ tablespoons palm sugar2 tablespoons fish sauce1 tablespoon soy sauce1 tablespoon lime juice2 tablespoons chopped salted radish (Optional)¼ cup unsalted roasted peanuts, chopped¼ cup chopped fresh cilantro for garnishDirectionsBring water to a boil in a pot.Place rice noodles in a large bowl. Pour boiling water over noodles and allow to soak until softened, about 20 minutes. Drain.Heat vegetable oil in a wok over medium heat.Cook and stir garlic and pork in hot oil until pork is no longer pink in the center, about 5 minutes.Stir in soaked rice noodles, bean sprouts, dried shrimp, palm sugar, fish sauce, soy sauce, and lime juice, stirring until palm sugar has dissolved. Cook until noodles are heated through, 3 to 4 minutes.Stir in salted radish until combined.Lightly toss peanuts and noodle mixture together until combined Transfer to a platter. Garnish with cilantro.Info | Caneleira Muay Thai Najaprep: 10 mins cook: 15 mins additional: 20 mins total: 45 mins Servings: 4 Yield: 4 servings
TAG : Thai Pad Thai NoodlesWorld Cuisine Recipes, Asian, Thai,
