Featured image of post Simple Way to Wheat Thins Sundried Tomato And Basil

Simple Way to Wheat Thins Sundried Tomato And Basil

130 calories, nutrition grade (b minus), problematic ingredients, and more.

Tomato-Basil Tart

These snack crackers feature sundried tomato and basil flavors, and the thin crackers are free of artificial flavors and colors.

Recipe Summary Tomato-Basil Tart

This vegetarian tomato and basil tart is one of my classics - I often make it for lunch. I use Trader Joe's® Shredded 3-Cheese Blend (mozzarella, Monterey Jack, and Cheddar cheeses), but any cheese mix or just a single shredded cheese works fine.

Ingredients | Wheat Thins Sundried Tomato And Basil

  • 2 cups all-purpose flour
  • 9 tablespoons unsalted butter, cubed
  • 1 teaspoon salt
  • 1 egg
  • 2 tablespoons cold water
  • 3 eggs
  • 6 tablespoons cream cheese, softened
  • 3 tablespoons sour cream
  • 12 ounces shredded Italian three-cheese blend
  • salt and freshly ground black pepper to taste
  • 1 bunch fresh basil leaves, cut into thin strips
  • 5 tomatoes, sliced, or more as needed
  • Directions

  • Combine flour, butter, 1 egg, salt, and water in a large bowl and knead into a smooth dough. Shape into a ball, flatten, and wrap in plastic wrap. Refrigerate for 2 hours.
  • Preheat the oven to 400 degrees F (200 degrees C). Grease a springform pan with butter.
  • Sprinkle a work surface with flour and roll out dough into a circle big enough to cover bottom and sides of the prepared springform pan. Line pan with the dough. Prick dough several times with a fork.
  • Bake pastry in the preheated oven for 20 minutes.
  • Meanwhile, stir together remaining eggs, cream cheese, and sour cream using a wooden spoon. Fold in Italian cheese blend and season with salt and pepper. Fold in basil.
  • Remove cooked pastry from oven and cover with 1 layer of tomato slices. Pour half the egg-cheese mixture on top and cover with another layer of tomato slices. Spread remaining egg-cheese mixture on top and cover with a final layer of tomato slices.
  • Bake in the preheated until tart is set, about 45 minutes. Serve warm.
  • Info | Wheat Thins Sundried Tomato And Basil

    prep: 25 mins cook: 1 hr 5 mins additional: 2 hrs total: 3 hrs 30 mins Servings: 6 Yield: 6 servings

    TAG : Tomato-Basil Tart

    Breakfast and Brunch, Eggs,


    Images of Wheat Thins Sundried Tomato And Basil

    Wheat Thins Sundried Tomato And Basil : Made from 100% whole grain wheat, wheat thins crackers are baked instead of fried for a crisp, wholesome flavor that keeps everyone coming back for more.

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