Simple Way to Twix Caramel Cookie Bars

Loaded Caramel Apple Bars

Bart and i have noticed that american candy bars aren't always as good in the uk as they are in the us.

Recipe Summary Loaded Caramel Apple Bars

Caramel apple bars loaded with apples, cinnamon, and actual caramels.

Ingredients | Twix Caramel Cookie Bars

1 pastry for a 9-inch double-crust pie, divided

10 apples - peeled, cored, and sliced

1 ½ cups white sugar

2 tablespoons all-purpose flour

1 tablespoon ground cinnamon

10 individually wrapped caramels, unwrapped

3 tablespoons butter, sliced

1 tablespoon milk

1 tablespoon confectioners' sugar, or more as needed

Directions

Preheat oven to 350 degrees F (175 degrees C).

Cover the bottom of a 9x13-inch baking dish with pastry for 1 1/2 pie shells, cutting the pastry to fit and filling gaps as necessary.

Stir apples, sugar, flour, and cinnamon together in a large bowl to coat the apple slices. Layer apple mixture over pie crust. Arrange caramels and butter slices on top of apple mixture.

Cut remaining pie pastry into 1- to 2-inch pieces; arrange atop the caramels and butter.

Bake in preheated oven until just beginning to brown, about 1 hour.

Cool in baking dish on a wire rack for 30 minutes, cut into bars.

Beat milk and confectioner's sugar together in a small bowl; drizzle over bars.

Info | Twix Caramel Cookie Bars

prep: 30 mins cook: 1 hr additional: 25 mins total: 1 hr 55 mins Servings: 12 Yield: 1 9x13-inch pan

TAG : Loaded Caramel Apple Bars

Desserts, Fruit Dessert Recipes, Apple Dessert Recipes,

Images of Twix Caramel Cookie Bars

Twix Caramel Cookie Bars - With an option to get these delightful chocolate bars in pack combinations of six and twelve or in a fun size variant of 10.83 oz, the twix caramel cookie bars allow more gastronomic moments with a bigger size to chew upon!