Air Fryer Calamari
How to make crispy fried calamari recipe by laura vitale episode 48.
Recipe Summary Air Fryer Calamari
Guilt-free crispy air-fried calamari! Serve with cocktail sauce and lemon wedges if desired.Ingredients | Italian Calamari Recipe Fried½ cup all-purpose flour1 large egg¼ cup milk2 cups panko bread crumbs1 teaspoon sea salt1 teaspoon ground black pepper1 pound calamari rings, patted drynonstick cooking sprayDirectionsPreheat an air fryer to 400 degrees F (200 degrees C).Place flour in a bowl. Whisk egg and milk in a separate bowl. Combine panko, salt, and pepper in a third bowl.Coat calamari rings first in flour, then in egg mixture, and finally in panko mixture.Place rings in the the basket of the air fryer so that none are overlapping. Work in batches if needed. Spray the tops with nonstick cooking spray.Air fry for 4 minutes. Flip rings, spray with nonstick cooking spray, and cook for 3 minutes longer.Info | Italian Calamari Recipe Friedprep: 10 mins cook: 15 mins total: 25 mins Servings: 4 Yield: 4 servings
TAG : Air Fryer CalamariAppetizers and Snacks, Tapas,