Pear Cake With Cinnamon Buttercream Frosting
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Recipe Summary Pear Cake With Cinnamon Buttercream Frosting
A fun and delectable cake with decadent buttercream icing.Ingredients | How To Make Buttercream Icing For Pipingprep: 20 mins cook: 23 mins additional: 17 mins total: 1 hr Servings: 10 Yield: 10 servings
TAG : Pear Cake With Cinnamon Buttercream FrostingTrusted Brands: Recipes and Tips, Libby's Fruits & Vegetables,
Images of How To Make Buttercream Icing For Piping
How To Make Buttercream Icing For Piping : Buttercream frosting/icing can be stored in the refrigerator for a week or two, as long as the whipping cream that you use need to know how can i make it stiffer for piping need to make roses.