Simple Way to Glass Cake Stand With Crystals

Honey Crystal Almonds

Glass cake stand and ribbed glass dome made in the usa;

Recipe Summary Honey Crystal Almonds

Roasted almonds with a honey coating are sprinkled with sugar for a sweet treat.

Ingredients | Glass Cake Stand With Crystals

2 cups whole natural California Almonds, roasted*

½ cup honey

2 tablespoons butter

1 cup turbinado sugar (Sugar in the Raw®)

Directions

Over medium heat in medium saucepan, heat honey and butter to boiling. Reduce heat to medium-low, simmer 2 minutes, stirring occasionally. Add almonds; simmer and stir 2 minutes.

Using slotted spoon, transfer almonds to baking sheet lined with parchment paper or sprayed with nonstick cooking spray; spread in single layer and cool slightly.

Toss almonds with sugar to coat using a medium plastic food storage bag.

*To roast almonds, spread in an ungreased baking pan. Place in a preheated 350 degree F oven and bake 10 minutes or until golden brown and fragrant; stir once or twice to ensure even browning. Note that almonds will continue to roast slightly after removing from oven.

Info | Glass Cake Stand With Crystals

Servings: 32 Yield: 32 servings

TAG : Honey Crystal Almonds

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