Simple Way to 1/2 Cup Orange Juice In Grams

Orange Juice Tzimmes

The uk uses completely different.

Recipe Summary Orange Juice Tzimmes

Stewed carrots and prunes, sweetened with sugar and orange juice.

Ingredients | 1/2 Cup Orange Juice In Grams

8 large carrots

1 cup prunes

2 cups orange juice

⅓ cup white sugar

4 tablespoons butter, melted

1 teaspoon grated lemon zest

½ teaspoon grated fresh ginger root

Directions

Place carrot and prunes in a pot. Cover the vegetables with orange juice. Bring the mixture to a boil, let boil 10 minutes.

Stir in sugar and butter. Simmer gently for 1 hour or until the liquid is almost absorbed.

Sprinkle with lemon zest and ginger and let simmer another 5 minutes.

Info | 1/2 Cup Orange Juice In Grams

prep: 10 mins cook: 1 hr 5 mins total: 1 hr 15 mins Servings: 6 Yield: 6 servings

TAG : Orange Juice Tzimmes

Everyday Cooking, Vegetarian, Side Dishes,

1/2 Cup Orange Juice In Grams : One cup of fresh orange juice has 124 mg of vitamin c.

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