Recipe of Pineapple With Tajin

Pineapple Stuffing

A hazy, juicy ipa infused with tajin spice and pineapple.

Recipe Summary Pineapple Stuffing

A scrumptious pineapple and bread cube stuffing that is great as a side dish with ham. I often make this dish for the holidays.

Ingredients | Pineapple With Tajin

½ cup margarine

1 cup white sugar

4 eggs

1 (20 ounce) can crushed pineapple, drained

5 slices white bread, cubed

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9 inch baking pan.

In a mixing bowl, cream margarine and sugar. Beat in the eggs one at a time, then add the pineapple and bread cubes.

Bake in a 350 degree oven for one hour. Let sit a few minutes to firm up before serving

Info | Pineapple With Tajin

prep: 5 mins cook: 1 hr total: 1 hr 5 mins Servings: 5 Yield: 5 servings

TAG : Pineapple Stuffing

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