Recipe of Overnight Egg Bake With Bread And Ham

Baked Ham

Add the spinach with a splash of water and cook for 2 minutes, or until break the egg on top of the spinach.

Recipe Summary Baked Ham

My family loves ham like this. Sweetly seasoned ham roasted with moist heat is a delicious way to celebrate special occasions. If using a pre-cooked ham, follow the directions on the package for baking times.

Ingredients | Overnight Egg Bake With Bread And Ham

1 (12 pound) bone-in ham, rump portion

½ cup whole cloves

1 cup packed brown sugar

4 cups water, or as needed

Directions

Preheat the oven to 350 degrees F (175 degrees C).

Place ham in a roasting pan, and press whole cloves into the top at 1 to 2 inch intervals. Pack the top with a layer of brown sugar. Pour enough water into the bottom of the roasting pan to come to a 1 inch depth. Cover the pan tightly with aluminum foil or a lid.

Bake for 4 1/2 to 5 hours in the preheated oven (about 22 minutes per pound), or until the internal temperature of the ham has reached 160 degrees F (72 degrees C). Make sure the meat thermometer is not touching the bone. Let stand for about 20 minutes before carving.

Info | Overnight Egg Bake With Bread And Ham

prep: 15 mins cook: 5 hrs additional: 20 mins total: 5 hrs 35 mins Servings: 18 Yield: 18 servings

TAG : Baked Ham

Main Dish Recipes, Pork, Ham, Whole,