Turkey Chili With Leftover Turkey
My boyfriend and i made a rather large turkey breast and it was just the two of us, which meant a lot of leftover turkey meat!
Recipe Summary Turkey Chili With Leftover Turkey
I made this with leftover turkey but would also work well with leftover chicken, too! Garnish with sour cream, shredded Cheddar cheese, and tortilla chips, if desired.Ingredients | Leftover Turkey Sandwich With Gravy2 tablespoons olive oil1 large sweet onion, diced1 bell pepper, diced3 cloves garlic, chopped6 tablespoons chili powder3 tablespoons ground cumin3 tablespoons dried oregano1 tablespoon kosher saltΒΌ teaspoon ground black pepper, or to taste4 cups cooked turkey meat, chopped3 (28 ounce) cans crushed tomatoes2 cups low-sodium chicken broth1 (12 fluid ounce) can beer2 tablespoons brown sugar1 tablespoon Worcestershire sauce1 (15 ounce) can black beans, drained and rinsedsalt and ground black pepper to tasteDirectionsHeat oil in a large pot over medium-high heat. Add onion and bell pepper and cook, stirring occasionally, until vegetables are soft, about 7 minutes. Stir in garlic and cook until it starts to soften, about 1 minute.Stir in chili powder, cumin, oregano, salt, and pepper. Add turkey and stir until well coated with spices. Pour in crushed tomatoes, chicken broth, beer, brown sugar, and Worcestershire sauce. Reduce heat to medium low and bring to a simmer, uncovered. Cook, stirring occasionally, until chili has thickened, about 50 minutes. Add black beans and cook until heated through, about 10 minutes. Season with salt and pepper.Info | Leftover Turkey Sandwich With Gravyprep: 20 mins cook: 1 hr 10 mins total: 1 hr 30 mins Servings: 6 Yield: 6 servings
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