How to Make Vintage Pressed Glass Cake Plate

Stained Glass Candy Ii

I don´t know the age.

Recipe Summary Stained Glass Candy Ii

Easy and delicious rolled chocolate, walnut, coconut and colored marshmallow candy!

Ingredients | Vintage Pressed Glass Cake Plate

½ cup butter

1 (12 ounce) package semisweet chocolate chips

1 (14 ounce) package flaked coconut

1 cup chopped walnuts

1 (10.5 ounce) package rainbow colored miniature marshmallows

Directions

Melt butter and chocolate chips in a pan over low heat. Let the mixture cool slightly before stirring in walnuts and marshmallows. Let cool.

Spread coconut on waxed paper. Divide the cooled dough into two even portions. Form each portion into a long roll. Coat the rolls with the coconut. Wrap the rolls in waxed paper then again in plastic wrap. Refrigerate overnight or longer. Cut into 1/2 inch slices to serve.

Info | Vintage Pressed Glass Cake Plate

prep: 20 mins cook: 10 mins total: 30 mins Servings: 20 Yield: 1 pound

TAG : Stained Glass Candy Ii

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