How to Make Tomato And Basil Soup Recipe Uk

Orzo With Tomatoes, Basil, And Gorgonzola

Let soup simmer for 20 minutes, stirring occasionally.

Recipe Summary Orzo With Tomatoes, Basil, And Gorgonzola

A vegetarian friend of mine gave me this recipe, and it's always a hit! Makes a great side dish or light meal.

Ingredients | Tomato And Basil Soup Recipe Uk

1 ½ tablespoons olive oil

1 cup uncooked orzo pasta

1 red onion, chopped

1 clove garlic, minced

1 ¼ cups vegetable broth

1 pint cherry tomatoes, halved

12 leaves fresh basil, chopped

1 clove garlic, minced

1 ½ tablespoons olive oil

1 cup crumbled Gorgonzola cheese, or to taste

Directions

Heat 1 1/2 tablespoons of olive oil in a saucepan over medium heat. Stir in the orzo pasta; cook and stir until the orzo has lightly browned, 3 to 4 minutes. Stir in the onion, and cook until the onion begins to soften, about 3 minutes. Add 1 clove of garlic; cook until fragrant, about 30 seconds. Pour in the vegetable broth, and bring to a boil over high heat. Reduce heat to medium-low, and cover; simmer until the orzo is tender yet still a little firm to the bite, 12 to 14 minutes.

In a mixing bowl, combine cherry tomatoes, 1/2 of the fresh basil, garlic, and remaining olive oil.

Spoon the cooked orzo into a serving bowl. Top with tomato mixture, and sprinkle with Gorgonzola and remaining basil.

Info | Tomato And Basil Soup Recipe Uk

prep: 20 mins cook: 15 mins total: 35 mins Servings: 4 Yield: 4 servings

TAG : Orzo With Tomatoes, Basil, And Gorgonzola

Everyday Cooking, Vegetarian, Side Dishes,