Shrimp Scampi Lisa-Style
Krämig pasta med scampi, pesto, chili, vitlök och persilja.
Recipe Summary Shrimp Scampi Lisa-Style
The shrimp scampi that even those that aren't shrimp lovers will become one! With a slight bold spicy flavor, it will soon be a family-favorite as it is ours. Serve over linguini. I usually add butter and garlic salt tossed in the linguini.Ingredients | Pasta Med Scampi Recept2 pounds raw shrimp, peeled½ cup olive oil½ cup bread crumbs⅓ cup chopped fresh parsley1 pinch garlic powder, or to tastesalt and ground white and red pepper to taste½ cup melted butter½ cup white wine⅓ cup hot sauce (such as Louisiana®)½ cup grated Parmesan-Romano cheese, or to tasteDirectionsPreheat oven to 300 degrees F (150 degrees C).Arrange shrimp in a single layer in a 9x13-inch baking dish. Evenly pour olive oil over shrimp and top with bread crumbs, parsley, garlic powder, salt, and pepper. Cover dish with aluminum foil.Bake in the preheated oven until shrimp are cooked through, about 20 minutes.Combine butter, white wine, and hot sauce in a small bowl; pour over shrimp. Top shrimp with Parmesan-Romano cheese.Bake in the oven until cheese is melted, about 5 minutes more.Info | Pasta Med Scampi Receptprep: 15 mins cook: 25 mins total: 40 mins Servings: 8 Yield: 8 servings
TAG : Shrimp Scampi Lisa-StyleMain Dish Recipes, Seafood Main Dish Recipes, Shrimp, Shrimp Scampi,