Tourtiere (Meat Pie)
Yes, you can microwave frozen pizza.
Recipe Summary Tourtiere (Meat Pie)
This is a recipe that my grandmother has passed on to the family. It is a very tasty and filling meat pie that can be gobbled up for dinner or frozen and used at a later date.Ingredients | How To Cook A Frozen Meat Pie In The Microwave½ pound lean ground beef½ pound ground pork1 small onion, finely chopped1 clove garlic, minced¾ cup water1 stalk celery, finely chopped1 carrot, finely chopped3 cubes chicken bouillon1 bay leaf1 baking potato, finely chopped¼ teaspoon ground black pepper¼ teaspoon ground cinnamon⅛ teaspoon ground cloves⅛ teaspoon ground nutmeg1 (9 inch) unbaked deep dish pie crust1 egg yolk1 tablespoon waterDirectionsBrown beef and pork with onion and garlic in a large skillet. Drain and stir in 3/4 cup water, celery, carrot, bouillon and bay leaf. Simmer for 10 minutes over medium heat; remove from heat and discard bay leaf.Preheat oven to 350 degrees F (175 degrees C).Stir potato, pepper, cinnamon, cloves and nutmeg into skillet mixture, then spoon mixture into deep dish pie shell. In a small bowl combine egg yolk and 1 tablespoon water to make egg wash; brush edge of crust with wash, then carefully add top crust and seal edges. Make several slits in top crust; brush with remaining egg mixture.Bake in preheated oven for 45 minutes, or until golden brown.Info | How To Cook A Frozen Meat Pie In The Microwaveprep: 30 mins cook: 45 mins total: 1 hr 15 mins Servings: 6 Yield: 6 servings
TAG : Tourtiere (Meat Pie)World Cuisine Recipes, European, French,