How to Make Hawaiian Chicken Salad

Hawaiian Mimosas

Dole provided me with free coupons for the purpose of creating this hawaiian salad with pineapple chicken, as well as compensation for my time.

Recipe Summary Hawaiian Mimosas

Hawaiian mimosas are an easy cocktail with just three ingredients and will make you think you're on a beach in paradise. POG (passion fruit-orange-guava) juice, rum, and Champagne is all it takes to make this delicious cocktail!

Ingredients | Hawaiian Chicken Salad

2 fluid ounces passion fruit-orange-guava (POG) juice

1 fluid ounce coconut-flavored rum

2 fluid ounces cold Champagne, or as needed

1 pineapple ring

1 maraschino cherry

Directions

Pour passion fruit-orange-guava juice and rum into a Champagne glass. Top with Champagne and garnish with pineapple and cherry.

You can use Prosecco in place of Champagne, if you like.

To make a pitcher: Mix 1 cup coconut rum, 2 cups pineapple juice, and an entire bottle of Champagne or Prosecco in a pitcher. Add pineapple slices and/or cherries to the pitcher or glasses for garnish.

Info | Hawaiian Chicken Salad

prep: 5 mins total: 5 mins Servings: 1 Yield: 1 cocktail

TAG : Hawaiian Mimosas

Everyday Cooking,