How to Make Fried Ham And Eggs Recipe

Pineapple Fried Rice With Ham

Arrange the ham in the bottom of a ramekin dish so that it forms a cup and place the basil inside.

Recipe Summary Pineapple Fried Rice With Ham

A quick and easy weeknight meal that's so much cheaper, tastier, and healthier than take-out! It is made with brown rice and lots of vegetables.

Ingredients | Fried Ham And Eggs Recipe

3 tablespoons soy sauce

1 tablespoon sesame oil

½ teaspoon ground ginger

¼ teaspoon white pepper

2 tablespoons olive oil

1 onion, diced

2 cloves garlic, minced

2 carrots, peeled and grated

½ cup frozen corn

½ cup frozen peas

3 cups cooked brown rice

2 cups diced pineapple

½ cup diced ham

2 green onions, sliced

Directions

Whisk soy sauce, sesame oil, ground ginger, and white pepper together in a bowl; set aside.

Heat olive oil in a large skillet or wok over medium-high heat. Add onion and cook, stirring often, until soft and translucent, 3 to 4 minutes. Add garlic and cook for an additional 30 seconds. Stir in carrots, corn, and peas and stir-fry until vegetables are tender, 3 to 4 minutes.

Stir in brown rice, pineapple, ham, green onions, and soy sauce mixture. Cook, stirring constantly, until heated through, about 2 minutes. Serve immediately.

Info | Fried Ham And Eggs Recipe

prep: 15 mins cook: 10 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Pineapple Fried Rice With Ham

Main Dish Recipes, Rice, Fried Rice Recipes,