Pineapple Fried Rice With Ham
Arrange the ham in the bottom of a ramekin dish so that it forms a cup and place the basil inside.
Recipe Summary Pineapple Fried Rice With Ham
A quick and easy weeknight meal that's so much cheaper, tastier, and healthier than take-out! It is made with brown rice and lots of vegetables.Ingredients | Fried Ham And Eggs Recipe3 tablespoons soy sauce1 tablespoon sesame oil½ teaspoon ground ginger¼ teaspoon white pepper2 tablespoons olive oil1 onion, diced2 cloves garlic, minced2 carrots, peeled and grated½ cup frozen corn½ cup frozen peas3 cups cooked brown rice2 cups diced pineapple½ cup diced ham2 green onions, slicedDirectionsWhisk soy sauce, sesame oil, ground ginger, and white pepper together in a bowl; set aside.Heat olive oil in a large skillet or wok over medium-high heat. Add onion and cook, stirring often, until soft and translucent, 3 to 4 minutes. Add garlic and cook for an additional 30 seconds. Stir in carrots, corn, and peas and stir-fry until vegetables are tender, 3 to 4 minutes.Stir in brown rice, pineapple, ham, green onions, and soy sauce mixture. Cook, stirring constantly, until heated through, about 2 minutes. Serve immediately.Info | Fried Ham And Eggs Recipeprep: 15 mins cook: 10 mins total: 25 mins Servings: 4 Yield: 4 servings
TAG : Pineapple Fried Rice With HamMain Dish Recipes, Rice, Fried Rice Recipes,
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