How to Make Colonel Sanders Kfc Founder

Kfc&Reg; Copycat Gravy

Army as a young man but never reached the rank of colonel.

Recipe Summary Kfc&Reg; Copycat Gravy

This recipe is a copycat version of KFC®'s gravy.

Ingredients | Colonel Sanders Kfc Founder

3 tablespoons butter, divided

1 small onion, finely chopped

5 tablespoons unbleached all-purpose flour

2 ½ cups water

2 teaspoons beef bouillon

2 teaspoons chicken bouillon

fresh ground black pepper to taste

Directions

Melt 1/2 of the butter in a skillet over medium heat. Add onion; cook and stir until translucent, about 5 minutes. Heat remaining butter in skillet over medium heat; whisk in flour to form a thick paste. Continue cooking, whisking constantly, until flour has turned golden brown and begins to smell toasted, about 20 minutes.

Whisk water, beef bouillon, and chicken bouillon into skillet until no lumps remain. Add pepper and bring mixture to a boil. Cook and stir until thickened to gravy consistency, 8 to 10 minutes.

The best way to make a good roux is to use a whisk and make sure the butter does not burn.

Info | Colonel Sanders Kfc Founder

prep: 5 mins cook: 33 mins total: 38 mins Servings: 4 Yield: 2 cups

TAG : Kfc&Reg; Copycat Gravy

Side Dish, Sauces and Condiments Recipes, Gravy Recipes,