Brownie Truffles (Brownie Pops)
Whole potatoes, sunflower or safflower oil, sea salt, mushroom and black truffle.
Recipe Summary Brownie Truffles (Brownie Pops)
Just like their cousin, cake pops/balls, I took this to a whole new level of divine!Ingredients | Truffle Chips Malaysiacooking spray2 (18.3 ounce) packages fudge brownie mix (such as Duncan Hines®)1 cup vegetable oil4 eggs½ cup water6 ounces semisweet chocolate chips½ cup heavy whipping cream1 (16 ounce) package confectioners' coating (such as Wilton® Candy Melts®)lollipop sticksDirectionsPreheat oven to 350 degrees F (175 degrees C). Coat an 11x15-inch baking pan with cooking spray.Empty brownie mix into a large bowl. Add vegetable oil, eggs, and water; stir with a wooden spoon until batter is well blended. Pour batter into the prepared baking pan.Bake in the preheated oven until a toothpick inserted 1 inch from the edge of the pan comes out clean, 35 to 40 minutes. Let cool completely, about 30 minutes.Combine chocolate chips and heavy cream in a microwave-safe bowl. Heat in the microwave in 30-second intervals, stirring after each interval, until melted and smooth. Cool, about 5 minutes.Break brownies into pieces and place in a large bowl. Pour ganache evenly over brownie pieces; mix thoroughly.Line a jelly roll pan with parchment paper. Press brownie mixture evenly into the pan. Freeze until firm, about 30 minutes.Pour confectioners' coating into a microwave-safe bowl. Microwave at 50 percent power for 1 minute; stir thoroughly. Continue to microwave and stir at 30-second intervals until smooth and completely melted, 1 to 2 minutes more.Roll brownie mixture into balls; insert a lollipop stick halfway into each. Dip balls one at a time into melted confectioners' coating to form a thin, even coating, letting the excess drip off. Stick into a styrofoam block; let stand until coating hardens, about 10 minutes.You could decorate truffles with sprinkles, colored sugar, etc. but work quickly, candy coating will harden fast!To make brownie cut-outs, cut brownies into desired shapes with a cookie cutter and then dip into coating.The directions for making brownies are based on the particular brand mentioned. Follow instructions on the box if using a different brand.Info | Truffle Chips Malaysiaprep: 30 mins cook: 38 mins additional: 1 hr 15 mins total: 2 hrs 23 mins Servings: 36 Yield: 36 brownie pops
TAG : Brownie Truffles (Brownie Pops)Desserts, Cookies, Brownie Recipes, Chocolate Brownie Recipes,
