Easiest Way to Make Kremet Pasta Med Scampi

Parmesan-Crusted Shrimp Scampi With Pasta

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Recipe Summary Parmesan-Crusted Shrimp Scampi With Pasta

This Parmesan-crusted shrimp scampi with pasta takes your basic shrimp scampi to the next level! This dish has everything you love about scampi and more.

Ingredients | Kremet Pasta Med Scampi

2 cups angel hair pasta

½ cup butter, divided

4 cloves garlic, minced

1 pound uncooked medium shrimp, peeled and deveined

½ cup white cooking wine

1 lemon, juiced

1 teaspoon red pepper flakes

¾ cup seasoned bread crumbs

¾ cup freshly grated Parmesan cheese, divided

2 tablespoons finely chopped fresh parsley

Directions

Bring a large pot of lightly salted water to a boil. Cook angel hair pasta in the boiling water, stirring occasionally, until tender yet firm to the bite, 4 to 5 minutes. Drain and set aside.

Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.

Heat 1/4 cup butter over medium heat in a large, deep skillet. Add garlic; cook and stir until fragrant. Add shrimp, white wine, and lemon juice; continue to cook and stir until shrimp is bright pink on the outside and the meat is opaque, about 5 minutes. Stir in red pepper flakes until well combined. Remove from heat and set aside.

Place remaining 1/4 cup butter, bread crumbs, 1/2 the Parmesan cheese, and parsley in a bowl. Stir until well combined. Set aside.

Place cooked pasta into shrimp scampi mixture; toss until fully coated in sauce. Add remaining Parmesan cheese and toss well. Top with bread crumb mixture.

Broil in the preheated oven until golden brown, 3 to 4 minutes. Serve immediately.

Info | Kremet Pasta Med Scampi

prep: 25 mins cook: 20 mins total: 45 mins Servings: 6 Yield: 6 servings

TAG : Parmesan-Crusted Shrimp Scampi With Pasta

Main Dish Recipes, Seafood Main Dish Recipes, Shrimp, Shrimp Scampi,