Easiest Way to Make Eggless Pineapple Pineapple Pastry Cake Images

Precious Pineapple Cake

Treat your loved ones to an eggless pineapple pastry recipe that is extremely delicious.

Recipe Summary Precious Pineapple Cake

This wonderful cake starts with a cake mix to which you add pineapple and pecans. It is very moist, even better the second day.

Ingredients | Eggless Pineapple Pineapple Pastry Cake Images

½ cup margarine, softened

3 eggs

1 (18.25 ounce) package yellow cake mix

1 (20 ounce) can crushed pineapple with juice

½ cup chopped pecans

½ cup margarine, softened

1 (8 ounce) package cream cheese, softened

4 cups confectioners' sugar

½ cup chopped pecans

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour 3 - 8 inch round pans.

In a large bowl cream 1/2 cup margarine until smooth. Blend in the eggs. Add the cake mix and crushed pineapple with juice and mix until smooth. Stir in the 1/2 cup chopped pecans.

Pour batter into prepared pans. Bake in the preheated oven for 20 to 30 minutes, or until a toothpick inserted into the centers of the cakes comes out clean. Allow to cool.

To make the frosting: In a medium bowl cream 1/2 cup softened margarine and the cream cheese until smooth. Gradually blend in the confectioners' sugar and 1/2 cup chopped pecans.

Info | Eggless Pineapple Pineapple Pastry Cake Images

prep: 15 mins cook: 20 mins total: 35 mins Servings: 12 Yield: 3 - 8 inch round pans

TAG : Precious Pineapple Cake

Desserts, Cakes, Pineapple Cake Recipes,

Images of Eggless Pineapple Pineapple Pastry Cake Images

Eggless Pineapple Pineapple Pastry Cake Images / Sponge cake layered with cream and chopped pineapple, topped with whipped cream makes for this rich and smooth pineapple pastry.