Crab And Shrimp Pasta Salad
I'm not sure how, but they process it to have the taste of crab meat.
Recipe Summary Crab And Shrimp Pasta Salad
Imitation crab meat and mini shrimp make for a wonderful pasta salad that everyone loves!Ingredients | Crab Meat Pasta Salad1 (16 ounce) package uncooked tri-colored spiral pasta½ cup mayonnaise¼ cup apple cider vinegar¼ cup olive oilsalt and pepper to taste1 (8 ounce) package imitation crabmeat, flaked1 (6.5 ounce) can tiny shrimp, drained1 pint grape tomatoes, halved1 English cucumber, diced1 (4 ounce) can sliced black olives, drained1 red bell pepper, seeded and choppedDirectionsBring a large pot of lightly salted water to a boil. Add the pasta, and cook until tender, about 10 minutes. Drain, and rinse under cold water to cool. Transfer to a large bowl, and set aside.In a small bowl, mix together the mayonnaise, vinegar, olive oil, salt and pepper. Pour over the pasta and stir to coat. Add the crab, shrimp, tomatoes, cucumber, black olives and bell pepper; mix gently to coat with the dressing. Taste, and adjust seasoning if desired. If the pasta is too dry, mix in more mayonnaise.Info | Crab Meat Pasta Saladprep: 20 mins cook: 15 mins total: 35 mins Servings: 8 Yield: 8 servings
TAG : Crab And Shrimp Pasta SaladSalad, Seafood Salad Recipes, Shrimp Salad Recipes,