Easiest Way to Make Bertolli Tomato And Basil Sauce Nutrition Facts

Homemade Tomato Basil Pasta Sauce

How much fat is in bertolli sauce tomato and basil?

Recipe Summary Homemade Tomato Basil Pasta Sauce

This amazing sauce is great over noodles or some kind of vegetable. With a short cooking time, it's fabulous!

Ingredients | Bertolli Tomato And Basil Sauce Nutrition Facts

1 tablespoon butter

8 small tomatoes, diced

¼ cup chopped fresh basil

1 teaspoon olive oil

1 teaspoon garlic salt

salt and ground black pepper to taste

1 tablespoon all-purpose flour

¼ cup water

1 clove garlic, grated

Directions

Melt the butter in a large skillet over medium heat; cook the tomatoes in the melted butter until they begin to fall apart, 5 to 7 minutes. Add the basil, olive oil, garlic salt, salt, and pepper. Slowly stir the flour into the mixture and cook until it begins to thicken, 5 to 7 minutes. Stir the water through the mixture to break up any lumps of the flour. Mix the garlic into the sauce and simmer another 5 minutes. Serve hot.

Info | Bertolli Tomato And Basil Sauce Nutrition Facts

prep: 15 mins cook: 15 mins total: 30 mins Servings: 4 Yield: 4 servings

TAG : Homemade Tomato Basil Pasta Sauce

Side Dish, Sauces and Condiments Recipes, Sauce Recipes, Pasta Sauce Recipes, Tomato,