Easiest Way to Make Beet Tartare Food And Wine

Chicken Tartar Burger

Put the beets in a baking dish, cover with foil and bake for about 1 hour, or until tender.

Recipe Summary Chicken Tartar Burger

These are homemade chicken burgers with an awesome tartar sauce! It's simple, fast, and quite tasty.

Ingredients | Beet Tartare Food And Wine

3 tablespoons mayonnaise

1 tablespoon dill pickle relish

1 tablespoon hot sauce

1 clove garlic, minced

1 tablespoon lime juice

½ cup chopped green bell pepper

½ cup chopped red bell pepper

¼ cup chopped fresh cilantro

1 small onion, chopped

2 cloves garlic, minced

1 teaspoon hot sauce

salt and pepper to taste

2 pounds ground chicken

1 cup dry bread crumbs

8 hamburger buns, split and toasted

8 iceberg lettuce leaves

Directions

Prepare tartar sauce by stirring together mayonnaise, relish, hot sauce, garlic, and lime juice in a small bowl. Cover and refrigerate at least 20 minutes.

Prepare chicken burgers by mixing together green pepper, red pepper, cilantro, onion, garlic, hot sauce, salt, and pepper in a large bowl. Mix in chicken using your hands until well blended, then sprinkle on bread crumbs, and continue mixing until incorporated. Divide the meat into 8 portions, and flatten to make patties.

Preheat an outdoor grill for medium-high heat and lightly oil grate.

Cook patties on preheated grill until no longer pink in the center, about 5 minutes per side. Assemble burgers by spreading the cut sides of the hamburger buns with tartar sauce, adding a chicken patty, and topping with a piece of lettuce. Voila! You have a tasty Chicken Tartar Burger.

Info | Beet Tartare Food And Wine

prep: 40 mins cook: 10 mins total: 50 mins Servings: 8 Yield: 8 burgers

TAG : Chicken Tartar Burger

Main Dish Recipes, Burger Recipes, Chicken,